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Waukee, Iowa

Member since Sep 2006

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Reviewed Granola Bars

Jan 6, 2013 in Food Network Community Toolbox on

I LOVED this recipe! It was super easy and I followed it to a "T". The only thing that I would do differently is to cut the bars before they were completely cooled. I think they would cut better if they were slightly warm. I will make this recipe over and over again! I will try different variations too! BUT I also liked the idea of "swearngin"

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