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dianarachelb

Member since Aug 2013

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Reviewed Braised Carrots and Fennel

Sep 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

Carrot and fennels straight from the garden and all the herbs too. I think that did make it really special. YUM! -however...mine was pretty soft and cooked down, more than the picture seems to show. might try simmering it a bit less than 20 min next time, but it was still great."

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