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Joined Date: Apr 30, 2011
"I've made this twice now. I'd say the second time was better and that this is one of my all time favorite recipes. An addition I've made is to add Cajun seasoning. It adds a kick to it with the red pepper and chili powder in the spice mix. Also, if you can't find Andouille (Smoked sausage) then I've used hot / spicy ground sausage and browned it w""
Shared Recipe Shepherds Pie (Vegan)
I could use a brush up on my culinary arts skills, but I'm still pretty good at throwing together a great dinner. I love Food Network's variety of recipes and that my favorite chefs are here as well.