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Marietta, Georgia

Member since Oct 2010

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Reviewed Roasted Butternut Squash Salad with Warm Cider Vinaigrette

Dec 28, 2010 in Food Network Community Toolbox on

Roasted a very large butternut squash and tossed with 50-50 mix spinach & other assorted greens. Absolutely a home run. Never appreciated the taste of shallots until this dish. My husband and I spooned dressing over individual plates so it wasn't too wet or too tart. He ate the leftovers tonite and didn't save me any!! Will have to make again very...

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