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Reviewed Sawmill Gravy

Jul 1, 2012 in Food Network Community Toolbox on

Very easy almost exactly my wifes recipe. But, she don't measure. And, your chemistry was a bit different. My drippings were meager so I added a tablespoon of bacon grease. The gravy was alittle thick (I think I simmered it to long). I added a tablespoon of sugar at the end (we like ours alittle sweeter). And, I garnished mine with a little "

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