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dheilman5_12099896

Frazier Park, California

Member since Aug 2009

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Reviewed The Miracle Boule

Jan 1, 2012 in Recipes on Cooking Channel

Wow! The bread came out looking beautifully rustic, just like on the show. Tasted delicious too. I followed the directions exactly this time and am looking forward to trying some add ins in the future. Super easy.....I will be making this often!""

Reviewed Gorgonzola and Porcini Mushroom Risotto

Jul 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Saw the episode yesterday, could not stop thinking about it and made it tonight, Amazing!!!the only variation I made was to use dried wild mushrooms not straight porcini. I paired it with a glass of Rousanne a white wine which combined was fantastic. can't wait for my left overs at work tomorrow, unfortunately the wine won't be there;)"

Reviewed Chicken Noodle Soup

Nov 28, 2010 in Food Network Community Toolbox on Food Network

Lazy snowy Sunday, this Soup was so easy and so good, I stuck to the recipe exactly as it is written except doubled it and I put it on a low simmer for about 2 hours and precooked my pasta before adding it to the soup. Even my usual non soup eaters were going back for seconds and thirds.

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