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dgnoy

Member since Jul 2013

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Reviewed Blanche's Miniature Cherry Muffins

Dec 24, 2013 on FoodNetwork.com

These are fantastic. Use Wilton mini foil liner and you'll have no problems.

Reviewed Fig and Almond Tart

Jul 29, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this using fresh figs. I substituted 2% Greek yogurt for the Mascarpone cheese since I had it on hand. I omitted the apricot jam and used a Publix brand pie crust. It was delicious and probably healthier than using the expensive Mascarpone cheese. The almond paste really complimented the figs. "

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