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dgalapon

San Diego, California

Member since Aug 2008

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Reviewed The Perfect Yellow Cupcake

Dec 16, 2010 in Food Network Community Toolbox on FoodNetwork.com

These are perfect cupcakes! I used to have another recipe for making yellow cupcakes, but this recipe is even better. Will definitely save this one for my files.

Reviewed The Perfect Yellow Cupcake

Dec 16, 2010 in Food Network Community Toolbox on FoodNetwork.com

These are perfect cupcakes! I used to have another recipe for making yellow cupcakes, but this recipe is even better. Will definitely save this one for my files.

Reviewed Chocoflan

Nov 4, 2010 in Food Network Community Toolbox on Food Network

This is one of the best cakes I've made. I read other comments, and did not have any problems with baking time. The choco cake was sweet and moist. We also discovered cajeta which really added to the flavor of the cake. Both my husband and I loved this cake. Will definitely make again.

Reviewed Chocoflan

Nov 4, 2010 in Food Network Community Toolbox on Food Network

This is one of the best cakes I've made. I read other comments, and did not have any problems with baking time. The choco cake was sweet and moist. We also discovered cajeta which really added to the flavor of the cake. Both my husband and I loved this cake. Will definitely make again.

Reviewed Easy Corn Tamales

Oct 18, 2010 in Food Network Community Toolbox on Food Network

Perfect! Nice balance of sweetness with the corn. Very easy to make. This was the hit of our dinner party the other night. Will definitely make again. I cut the recipe in half. Not sure if one hour is needed to steam the tamales. Mine were cooked in about 40 minutes, but maybe also because I cooked half the recipe.

Reviewed Easy Corn Tamales

Oct 18, 2010 in Food Network Community Toolbox on Food Network

Perfect! Nice balance of sweetness with the corn. Very easy to make. This was the hit of our dinner party the other night. Will definitely make again. I cut the recipe in half. Not sure if one hour is needed to steam the tamales. Mine were cooked in about 40 minutes, but maybe also because I cooked half the recipe.

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