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Dansville, Michigan

Member since May 2006

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Reviewed tortilla soup

Mar 11, 2014 on

I've been cooking this particular recipe for years. I found it on in the early 2000's. Simple and delicious. I add a drained can of black beans, and throw some avocado and Queso Fresco on top. YUMMY!!

Reviewed Signature Homemade Carrot Cake

Apr 9, 2011 in Food Network Community Toolbox on

I can only use 5 stars? I've have made this cake numerous times since I first found it (years). It has always turned out well, and people beg me to make it for them. It sold at my company's bake sale/auction for $56!!
Today I am going to make it in a 13" x 9" pan for the first time. I usually partially freeze the layers before splitting...

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