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Martinez, Georgia

Member since Dec 2009

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Reviewed Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes

Nov 4, 2012 in Food Network Community Toolbox on

This was wonderful !! I didn't have mushrooms, & we didn't even miss them. Instead of 5 hours on stove top at a simmer, I placed the covered Dutch oven in a 275 degree oven for 4 hours. Outstanding! I was intrigued by the Basil Mashed Potatoes. And for good reason, they were excellent! I didn't make the leeks. We had a salad along with the "

Reviewed Lemon Basil Chicken Salad

May 29, 2011 in Food Network Community Toolbox on

While this was not terrible, it was definitely NOT wonderful !! I'm looking for a chicken salad recipe that will knock my socks off & this just didn't do it."

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