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Joined Date: Jun 16, 2008

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Reviewed Sugar Cookies

"I made the dough exactly how the recipe said and found it tasted too floury....so added 1/2 cup more sugar and it was much better. It rolled out beautifully and baked well. Next time I will try 1/2 cup less flour and see how that goes."

Jan 13, 2013 on FoodNetwork.com

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