"Other than changing the type of apples due to availability, I made this recipe as written. It is delicious. I made this for company and it was a big hit. The citrus is muted, NOT overwhelming and is very important to the overall flavor. I definitely recommend giving this a try--you won't be sorry."

"Just a basic, excellent recipe that makes use of leftover mashed potatoes and leads to a great breakfast with some fried eggs. "

"These are easy, quickly put together, and people love them. What more can one want?"

"Another recipe from Emeril with wonderful flavors. This is a great change-of-pace way to prepare chicken and sausage, a wonderful combination! I used a couple pounds of boneless, skinless thighs since they stay so flavorful and moist, and served it over rice. Delicious."

"These crackers are wonderful, a huge hit with my husband. I think they are best baked on the far side of the time, a bit more color and a bit more crisp. Excellent just as the recipe is written."

"This is an excellent recipe for corned beef. I did not add the cabbage (as I make another cabbage recipe when I make corned beef), but I did make the root vegetable side dish, which was very good. This is an easy recipe to make and brings happy smiles to the faces of those at the table!"