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Joined Date: Sep 04, 2011
Reviewed Indian-spiced Chicken
"I've been making Indian and Thai curries for over 15 years. This is one of the best and easiest that I've ever done. Only marinated the chicken for about 20 minutes - couldn't wait. My wife made a batch of fresh naan to go with it (in an iron skillet, no less). Great job Dave!!! Now can throw away all those other curry recipes!""
Reviewed Easy Pastry Shop Apple Tart
"Used green apples - came out great, except I think I will peel the apples the next time. Delicious and easy to make.""
Reviewed Craggy Chocolate Cake
"Very tasty, relatively easy to make for someone who doesn't bake much.
Light, not heavy, with a rich, deep chocolate taste.""