Pinellas Park, Florida
Member since Jun 2008
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Reviewed Roasted Garlic Soup
May 21, 2012 on FoodNetwork.com
“If, you're a garlic lover, this is for you.
This one of the best tasting soup, I have ever made & eaten.
To my garlic loving cook, try this one and you won't be disappointed.
p.s. I didn't use the cream, cause I don't need the the calorie and fat.
I used chicken boulilon, and cut out the salt."”