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Gerber, California

Member since Dec 2009

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Reviewed No-Baste, No-Bother Roasted Turkey

Nov 25, 2012 in Food Network Community Toolbox on

This has to be the best way to cook a Turkey. Never have I ever had such a moist turkey and so easy to cut up since it just falls off the bone. I did see her add fresh rosemary chopped to the butter and I did it. The taste was just a hint of rosemary and not overpowering. My daughter tried this recipe but she did not have a pan with a lid, ins"

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