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Joined Date: May 26, 2011

My Activity

Reviewed Jamie's Coconut Cake

"I loved this cake, but mine felt dry on the first day, but the longer you allow the cake to sit, the more moist it becomes. I used all purpose flour with 1.5t baiking powder and 1/2t of salt per cup of flour.

I used about 1c of coconut in the filling instead of the 1/2c the recipe calls for. I felt that it thickened the filling making it eas"

May 26, 2011 on FoodNetwork.com

Reviewed Jamie's Coconut Cake

"I loved this cake, but mine felt dry on the first day, but the longer you allow the cake to sit, the more moist it becomes. I used all purpose flour with 1.5t baiking powder and 1/2t of salt per cup of flour.

I used about 1c of coconut in the filling instead of the 1/2c the recipe calls for. I felt that it thickened the filling making it"

May 26, 2011 on FoodNetwork.com

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