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Reviewed Vegetarian Chili

Mar 31, 2013 in Food Network Community Toolbox on

This was amazing. I substituted brown rice with quinoa, added juice of about one lime and added just a touch of cinnamon. We are kind of new to vegetarian only dishes, but this one will most definitely be made again. My 8 and 9 year olds cleaned their bowls as well. It was also very filling. I didn't use the Essence, I forgot. However, it wa"

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