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Reviewed Veal Scallopine with Madeira and Porcini Mushrooms
"Wonderful!!! I used chicken breast and placed some prosciutto a slice of mozzarella and asparagus and baked after frying. Once out of the oven topped with the sauce and a side of garlic mashed potatoes. We love this one. Cheesecake Factory look out."
Reviewed Parker House Rolls
"I made these and loved them but I think the dough needs some salt in the batter. The salt really enhances the flavor.
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