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deedeew208

United States

Member since Jul 2009

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Reviewed Triple Berry Pie with Granola Crunchy Crumb Topping

Nov 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a very tasty pie. The filling was just the right texture. Using the parchment paper to line the cookie sheet was definitely the right call. I will make this pie over and over.""

Reviewed Maple Glazed Chicken with Roasted Country Vegetables

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe today, Thanksgiving, because it was just my husband and myself. Delish! Couldn't find the McCormicks glaze so made my own. The vegetables flavor was great and the chicken was beautiful. This recipe is a keeper and will impress people too. ;-)""

Reviewed Thyme Popovers

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is my first Thanksgiving Gluten-free. I made these popovers substituting the specialty flour and xanthum Gum and baked them with trepidation. I was afraid they might turn out like hockey pucks. They came out light and yummy. Pretty sure this recipe will get alot of use in this household.""

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