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Reviewed seafood and sausage pasta with essence cream sauce

Feb 1, 2014 on

One of my family's favorites. Leftovers are perfect but never last long in our house. Recipe is easy to follow and absolutely mouth-watering!

Reviewed fuentes family lasagna

Feb 1, 2014 on

I saw the episode years ago and have been experimenting with the recipe. This recipe takes awhile to make, so I've made some short cuts over the years. I used a turkey/pork combo chorizo and instead of groundbeef, used ground turkey. I just layer the meat instead of making the patties. Also, I really like a "crispy" eggplant, so I breaded the...

Reviewed Warm Wilted Winter Greens

Jan 25, 2013 in Food Network Community Toolbox on

Wonderful salad. I agree with fellow reviewers that you can substitute other greens or change the cheese. I also substituted craisins in lieu of pom seeds. My sister and I also made the Ultimate Beef Wellington and fingerling potatoes as well for Christmas. What a feast!"

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