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debguild_13041799

Pepperell, Massachusetts

Member since Aug 2010

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Reviewed Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad

Nov 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

I used pork tenderloin for this and it was awesome!

Reviewed Savory French Toast with Homemade Sausage Patties and Warm Honey, Strawberries and Basil

Nov 7, 2010 in Food Network Community Toolbox on Food Network

I made this with 1 lb of ground turkey and 1/2 lb ground pork and we love it!

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