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Joined Date: Dec 24, 2009
Reviewed Boeuf Bourguignon
"Yuck. A lot of steps but adding back the reserved marinade was questionable. As it began to simmer, I tasted the broth... again, yuck. Tasted like bad wine soup. The too strong flavors mentioned in the previous review was correct. The recipe took lots of steps that didn't result in a worthwhile dish. I honestly am a fair cook but could have w"
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I love to try new recipes but mostly, love to eat good food!