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de.berlad_11443615

United States

Member since Dec 2008

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Saved Recipe Carrabba's Bread Dipping Spice by Barb Gertz

Oct 17, 2012 on Food.com

Saved Recipe P. F. Chang's Mongolian Beef by Tish

Oct 17, 2012 on Food.com

Saved Recipe Easy Moist Banana Blueberry Muffins by DebM

Aug 31, 2012 on Food.com

Saved Recipe Allspice Substitute by Mimi in Maine

Aug 30, 2012 on Food.com

Saved Recipe The Best Peach Nectarine Muffins by georgi

Aug 22, 2012 on Food.com

Saved Recipe Peach Muffins by *Parsley*

Aug 22, 2012 on Food.com

Saved Recipe Awesome Bacon-Tomato Dip by Manda

Aug 18, 2012 on Food.com

Reviewed Oatmeal Raisin Cookies

Aug 13, 2012 in null on Food.com

I have tried MANY oatmeal raisin cookie recipes and have finally found the absolute best right here! I will never make another oatmeal raisin cookie other than this one! It's soft, chewy and moist but at the same time does not flatten out like so many cookies do; these stay nice and high! Thank you Bev; these are a winner!"

Saved Recipe Chinese Fried Rice by Sue Lau

Aug 13, 2012 on Food.com

Saved Recipe Fantastic Taco Casserole by Leilani

Aug 11, 2012 on Food.com

Saved Recipe 15 Bean Soup by southern chef in louisiana

Apr 11, 2012 on Food.com

Saved Recipe Substitute for Mascarpone Cheese by Kevin Young

Mar 24, 2012 on Food.com

Saved Recipe Whole Wheat Pancakes by WJKing

Feb 12, 2012 on Food.com

Saved Recipe Whole Wheat Pancakes by WJKing

Jan 26, 2012 on Food.com

Reviewed Roast Chicken Enchilada Suizas Stacked Casserole

Oct 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Was very disappointed with this recipe after hearing Rachael rave about it. Way too much tomatillo sauce; didn't even use it all and the casserole was still soggy. The tortillas were slimy and soft. Not as much flavor as regular rolled enchiladas. Will stick with the recipe I always use; just thought this would be a nice change! ""

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