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deannp94

United States

Member since Jan 2012

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Favorited Braised Chicken with Mushrooms

Oct 9, 2012 in Recipes on Cooking Channel

Saved Recipe Sheila's Peppered Lamb Chops by mabers

Sep 10, 2012 on Food.com

Saved Recipe Venison Roast by Dreamgoddess

Sep 10, 2012 on Food.com

Saved Recipe Venison Roast by Dreamgoddess

Sep 10, 2012 on Food.com

Saved Recipe Chicken Fried Rice With Bok Choy by dicentra

Jul 14, 2012 on Food.com

Saved Recipe Peppery Shrimp Noodles by English_Rose

Jul 14, 2012 on Food.com

Saved Recipe Bok Choy With Tomato and Cheese by Ambervim

Jul 14, 2012 on Food.com

Saved Recipe Bok Choy With Tomato and Cheese by Ambervim

Jul 14, 2012 on Food.com

New Topic counteract too much pepper in Cooking Q & A

Jul 11, 2012 on Food.com

"if u add too much black pepper to a vegetable soup is there something u can add to counteract it where it won't be so hot?"

Saved Recipe Swiss Chard and Leek Gratin by breezermom

Jul 2, 2012 on Food.com

New Topic Seeking information about: Gruyere in Cooking Q & A

Jul 2, 2012 on Food.com

"realized after choosing a recipe that i don't have any gruyere.what can i substitute for it if anything?thanks :idea:"

Saved Recipe Italian Lamb Stew by Donnalou86

Apr 16, 2012 on Food.com

Saved Recipe Lamb Stew by chefmick

Apr 16, 2012 on Food.com

Saved Recipe Lamb Stew by Monica in PA

Apr 16, 2012 on Food.com

Saved Recipe Swiss Lamb Stew by ParaMedic Chef

Apr 16, 2012 on Food.com

Saved Recipe Mom's Lamb Stew by Sandyg61

Apr 16, 2012 on Food.com

Saved Recipe Simple Lamb Stew in Dutch Oven by Dave Salch

Apr 16, 2012 on Food.com

Saved Recipe Lamb Stew With Couscous by mermaidmagic

Apr 16, 2012 on Food.com

Saved Recipe Lamb & Potato Stew by ellie_

Apr 16, 2012 on Food.com

Saved Recipe Asparagus Casserole by GrandmaIsCooking

Feb 25, 2012 on Food.com

Saved Recipe Asparagus Chicken by Donna

Feb 25, 2012 on Food.com

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