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Joined Date: Nov 15, 2009
Reviewed Swiss and Bacon Dip
"I made this recipe last night for some friends. I added the horseradish and used the real bacon bits. I served it with carrots and Lavash flatbread chips lightly seasoned with sesame, rosemary and olive oil. They really brought out the flavor! I will make this again and again! ""
Reviewed Scalloped Potato Gratin
"I served this last night for some friends. Everyone loved it. I did add a small about of shredded cheddar cheese on each layer. I can't comment on the cooking time as after cooking this 45 minutes, we were not ready to eat, so i turned off the oven and just let this sit for probably another 45 minutes. They were absolutely yummy. I will use t""
Reviewed Broccoli and Cashew Crunch
"I made this last night for my husband. I have never roasted anything either so I was apprehensive about how it would come out. I actually enjoyed it. My husband also enjoyed it. I will probably make this again.""
Reviewed Curried Rice Pilaf
"My husband rated it a 9.5 out of 10! Success!""
Reviewed Honey Nut Chicken
"This recipe was a winner. Instead of the Honey roasted peanuts, I used the new Five alarm Chili dry roasted peanuts to give the chicken an extra boost. It turned out amazing. The chicken was moist and flavorful. I will definitely use this one again!"
Reviewed Sweet Chicken Bacon Wraps
"I brought these tonight for a holiday get together. Everyone raved about them. These are definitely going to become a staple in my appetizer repertoire. Quick easy and great tasting! Thanks Paula!