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ddolores29_8311752

Glen Rock, New Jersey

Member since Sep 2007

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Reviewed Jerked Chicken Kabobs

Jun 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

I couldn't marinate it as long as suggested but it still tasted great! I made a separate batch with tofu for my vegetarian son and he ate it all up. My husband and daughter loved the mango salsa which I added some cilantro to. I too could not get the scotch bonnet pepper and substituted jalapeno. It's a keeper at my house!!"

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