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dddsmiller

Member since Jan 2011

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Reviewed Fannie Farmer's Classic Baked Macaroni & Cheese

Jun 26, 2014 in on Food.com

Mmmmmmm. I';ve had problems with my mac-n-cheese, being almost gritty, in the past. But, I followed this recipe ALMOST to a t. The only changes I made were omitting the extra salt because I thought it was perfectly salted with the cheese. And my other change was I substitued one cup of Gruyere for one of the cups of cheddar. Amazing, cre...

New Topic Why is my alfredo sauce breaking???? HELP please! in Cooking Q & A

Apr 24, 2011 on Food.com

"Every time I've attempted alfredo sauce it breaks. I followed the recipe (with excellent reviews too) exactly..."

Reviewed Mini Turkey Meatballs

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were actually very tasty. My family doesn't like onions much so, I just increased the garlic (which I had roasted first). Same as some of the other reviewers too, I had seasoned bread crumbs and parm cheese on hand. I used a great jarred sauce and added a few other ingredients here and there for a more homemade taste and served this over...

Saved Recipe Rigatoni "d" (Maggiano's) by Erin101378

Jan 8, 2011 on Food.com

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