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Joined Date: Mar 13, 2011
Reviewed Eggplant Parm Stacks
"I spent all Sunday afternoon preparing some of these meals. The eggplant parm stacks were terrible, time consuming and EXPENSIVE. I purchased baby eggplant, which was all they had, at $3.99 a pound. I followed the recipe exactly. We couldn't even eat it. I threw it all in the garbage. I just hope the minestrone soup will be better tomorrow night."
I have been cooking for many years. I love challenging recipes. My children are grown and now my husband and I enjoy cooking together.