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dc cooking

United States

Member since Jan 2013

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Reviewed Cream Biscuits

Jan 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

These were great! We made them for Christmas and they turned out light and fluffy. They melt in your mouth. Don't use a mixer; just hand knead them a few times, roll them out and bake! We made them again!"

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