COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Dec 20, 2009

My Activity

Reviewed Mary Alice's Hoagie Dip

"Oh wow... this was AMAZING. Took a while to get everything chopped up, but MAN was it good! I took it to a bonfire party, and it was a huge hit. Two suggestions: 1. Serve with sliced french bread and a spoon or knife for spreading- it's very hearty and not easily scooped with a torn piece of bread 2. Add the lettuce just before serving so it doesn't wilt. YUMM!!!

Oct 1, 2010 on Food Network

Reviewed Mary Alice's Hoagie Dip

"Oh wow... this was AMAZING. Took a while to get everything chopped up, but MAN was it good! I took it to a bonfire party, and it was a huge hit. Two suggestions: 1. Serve with sliced french bread and a spoon or knife for spreading- it's very hearty and not easily scooped with a torn piece of bread 2. Add the lettuce just before serving so it doesn't wilt. YUMM!!!

Oct 1, 2010 on Food Network

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.