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dbbmyrs64

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Reviewed Grilled Fish Kebobs with Parsley and Garlic Butter

Oct 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was so fun to make and grill the fish kabobs. The grilling gave it kind of a smoky crisp flavor and was so much fun to make! It does take time though, but is well worth it!"

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