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Reviewed Rhubarb Rosewater Parfait
Jan 19, 2011 on FoodNetwork.com
“Wow! I had never cooked with rhubarb before - always been a little afraid of it. Aarti convinced me that I should give it a try and OMG it came out amazing.
I bought candied nuts at the store instead of making them - but I still wanted the cardamom flavor so I put it into the strawberry rhubarb mix - that smell is heavenly.”