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Joined Date: Feb 24, 2008

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Reviewed Good Eats Roast Turkey

"I've been looking at this recipe off and on for a long time and finally decided to make it. I followed the recipe exact and even took the extra step to make my own vegetable stock, it was fantastic!!! The white meat was very moist and the flavor of the aromatics carried all the way through the meat in a very subtle way. I did put a bit of turkey b"

Nov 23, 2012 on FoodNetwork.com

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