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Melbourne, Florida

Member since Jan 2006

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Reviewed Blueberry Pie

Jan 1, 2012 in Food Network Community Toolbox on

A delicious recipe and very easy to follow, the tapioca does a very good job of providing just enough thickening without being obvious. I haven't tried the crust yet (I used Pillsbury prepared pie crusts) but intend to do so the next chance I get. ""

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