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Reviewed Pickled Beets
"I've been making this recipe for about 2 years and would never use another. Since you can get beets year round, we always have some of these in the refrigerator. I make a variation with golden beets using shallots instead of red onion and champagne or white wine vinegar without tarragon to go with the milder flavor of the golden beets. It is spect"
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