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Joined Date: Apr 12, 2007
Birthday: Sep 08
Reviewed Giada's Carbonara
"I make this for my wife about 2x a week. It's so easy to make.
I pan fry some diced pancetta and garnish and some pecorino cheese."
Reviewed Eggs Pontchartrain
"Well didn't have any English Muffins so I toasted two Slices Multi-Grain Bread. What the heck had to "B" Heart-Healthy right. Though the recipe is labor intensive, I think the next time I'll opt for some prepared Hollandaise Sauce. I "paneed" my breaded Gulf Oysters in the same pan I fried the thick-sliced bacon and sauted the diced ham with some "
"Very tasty. And easy besides.Oh! BTW!
@jasonaref Israeli couscous IS a type of the pasta. The pearl pasta is so called Israeli as this is almost exclusively used in their cuisine. So you need to do your research and back the truck up."