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San Rafael, California

Member since Nov 2008

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Reviewed Zucchini and Goat Cheese Crustless Quiche

Oct 19, 2011 in Food Network Community Toolbox on

A lovely light fluffy texture with melt in your mouth flavors. I didn't have fresh herbs so I used jarred and the result was still good. Don't omit the dill it really sets off the goat cheese. I will make this again. Thanks Giada!""

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