My Profile

danraymiller

United States

Member since Apr 2012

Flag This ProfileFlag as Inappropriate

Reviewed Classic Spaghetti Carbonara

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

It's good, not great. I would say sub pancetta for bacon and leave out the parsley. Also to avoid scrambling your eggs, all you have to do is mix them up in a bowl with the cheese, pepper and salt, metal mixing bowl is ideal. Then add the hot pasta and meat and mix it up. If thickening is needed just put the bowl over the pasta water and mix w"

Not what you're looking for? Try: