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danray74_12273001

Algoma, Wisconsin

Member since Oct 2009

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Reviewed Irish Soda Bread

Mar 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

THIS RECIPE WAS SO EASY AND DELICIOUS. I MADE THIS ON ST. PATRICKS DAY WITH CORNED BEEF AND CABBAGE. THE ONLY CHANGES I MADE WAS TO INCREASE THE BUTTER TO 6 TBL. AND I USED DRIED CHERRIES. I WILL MAKE THIS AGAIN. ""

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