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Joined Date: Jan 06, 2011
Birthday: Jun 18
Reviewed Mexican Lasagna
"Yummy very easy to make.Tastes even better the next day. Serving size says for 4 but it really should be for 12. I used medium fresh salsa for tomatoe base and added about 1/2 CIO water because it seemed kind of dry this also helped distribute the spices more equally. I will make this again"
Reviewed Mum's Everyday Red Lentils
"This was a great comfort food dish. Easy to make and delicious. I had to add extra salt but that is a taste preferance. I also ran out of serrano chilies so I use some pickeled jalapenos I had on had and it worked out fine. I love Aarti's recipe because even though they are Indian based they arn't overly Indian spiced."
Reviewed Hot Dogs a la Rose
"This was actually quite tasty. It hardly tasted like hot dogs at all. I used the Hebrew National 30% less fat varity. If your looking for the taste of a hot dog don't make this recipe. It is a very grown up version for hot dogs. I think this would make a great appetizer for a party. Just cut the hot dogs into a larger size and tooth picks of course."
Reviewed Quick Pickled Cucumbers
"A quick and tasty recipe, I'll make this again because it was so fast and easy."
Reviewed Massaged Kale Salad
"This was really good. And trust me I am not a raw veggie girl. Simple and easy to make I will make this for the next pot luck dinner when our family get together. I did add double the honey to this because I like a sweeter dressing."
Reviewed Sloppy Bombay Joes
"Absolutely delicious the whole family loved it no more manwich for us I doubled this recipe so we'd have leftovers can't wait till tomorrow. Thanks Aarti I'm so glad foodnetwork finally has an Indian food expert."
"this receipe sucks the first batch my son made and it was a large bowl of soup. i thought he had done something wrong so we tossed about $10 worth of ingredients out he was trying to do a triple batch. the second batch i made and the same thing happend. i then tried adding powdered sugar to the soup as other reviewers tried 4 1bs to be exact to a 1 and 1/2 receipe and though it got thicker it was still to soft for decorating purposes tasted good if you like and butter and sugar i'll keep the second batch to make cookies or something.