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Joined Date: Apr 11, 2005
Reviewed Bucatini All'Amatriciana
"This was the best pasta dish I have ever made. Super yummy that you will wanta extra for the next day. This is a show stopper for any dinner party!! I could not find the guanciale suggested so used pancetta. YUM"
Reviewed Mushroom-Stuffed Pork Tenderloin
"This was a great addition to our holiday dinner this year, people kept asking what stuffing I used. I will make this over and over. Thanks food network! P.S.- I doubled the stuffing directions, it gave more depth to the pork, making it more filling."
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