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Member since Jul 2012

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Reviewed Pumpkin Bread

Jan 22, 2014 on

I used can pumpkin, 2C whole wheat flour instead of AP, added 1/4 tsp nutmeg, 1/4 tsp allspice, 1/4 tsp cloves, used 1/2 brown sugar 1/2 Splenda,applesauce instead of oil. Trying to be a little more healthy. Delicious..............

Reviewed Pumpkin Bread

Nov 22, 2013 on

I used 2 C white sugar, 1 C light brown sugar, 1C applesauce instead of oil, Used WW flour instead of white flour. Did not have allspice, used apple pie spice. No loaf pans baked in Bundt pan @ 325 for 1 hour. Delicious

Reviewed Beet and Goat Cheese Arugula Salad

Jul 16, 2013 in Food Network Community Toolbox on

LOVE these beets. I am going to the store so I can purchase more beets."

Reviewed Diet Soda Cake

Jul 7, 2012 in Food Network Community Toolbox on

Tried this today using chocolate cake mix and diet coke, Great taste, very light. I noticed that the recipe calls for a box of cake mix 18.25oz. I did notice not all cake mixes were 18.25 oz. This may be the reason one posters cake cut messy.
I will never make a cake using eggs and oil again. "

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