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Reviewed Aunt Jimmy's Streusel Apple Crisp

Sep 30, 2010 in Food Network Community Toolbox on Food Network

This is a great recipe and fairly easy to make; but I would double the dry ingredients if you are using 5 or 6 large apples, (I thought 5 was enough) and use 1 stick (8 TBS) of chilled butter; because there is not enough topping. I also think that 1/2 of the topping can be mixed in with the apples, and the remaining 1/2 can be spread on top before...

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