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dameeden

Canada

Member since Jun 2011

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Reviewed Rhubarb and Strawberry Pie with Almond Crumb Topping

Jun 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is definately a keeper! I did alter....put 1/4 cup flour in rhubarb/strawberry when cooking. Didn't add the rum. Didn't have almonds so used pecans. "

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