COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Sausage Balls
"Awesome. This was my first try at sausage balls and I specifically looked for a recipe that would answer to the "dryness" that I've tasted in other's sausage balls. I added 1 TBS of finely chopped parsley and used 1/4 tsp. cayenne pepper instead of ground red pepper. I also cooked the sausage balls for 10 minutes, turned them over and then cooked them for another 10 minutes. They came out perfect!
Reviewed Sausage Balls
"Awesome. This was my first try at sausage balls and I specifically looked for a recipe that would answer to the "dryness" that I've tasted in other's sausage balls. I added 1 TBS of finely chopped parsley and used 1/4 tsp. cayenne pepper instead of ground red pepper. I also cooked the sausage balls for 10 minutes, turned them over and then cooked them for another 10 minutes. They came out perfect!
Reviewed Sausage Balls
"Awesome. This was my first try at sausage balls and I specifically looked for a recipe that would answer to the "dryness" that I've tasted in other's sausage balls. I added 1 TBS of finely chopped parsley and used 1/4 tsp. cayenne pepper instead of ground red pepper. I also cooked the sausage balls for 10 minutes, turned them over and then cooked them for another 10 minutes. They came out perfect!
About Me
Advertisement
