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daliandy42_12553978

Brooklyn, New York

Member since Jan 2010

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Reviewed Positively, Absolutely, Not Real Bouillabaisse

May 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Hmmm, when is the last time I had a can of soup? Thanks to food television and the internets, I don't rememeber.
This by far tops the list of soups I've made over the past few years. Followed by a Gullah recipe for chicken and dumplings, the of course Caldo de pollo which can be served several ways. But this is absolutely perfect as is,...

Reviewed Positively, Absolutely, Not Real Bouillabaisse

May 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Hmmm, when is the last time I had a can of soup? Thanks to food television and the internets, I don't rememeber.

This by far tops the list of soups I've made over the past few years. Followed by a Gullah recipe for chicken and dumplings, the of course Caldo de pollo which can be served several ways. But this is absolutely perfect...

Reviewed Corned Beef

Nov 29, 2010 in Food Network Community Toolbox on Food Network

What a great recipe! What do you serve with this, it's so good? I'm having guests in a couple days, so I cooked up a test piece that has been soaking for 7 days. I used 10 kobe sirloin steaks instead of brisket, and the test piece came out a nice pink with perfect texture. Can't wait to cook the rest, but as for side dishes? Fried okra and mac-n-cheese...and...

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