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Joined Date: Jul 18, 2007

My Activity

Reviewed Thyme-Scented Pilaf

"Wow..... Excellent flavor, especially when paired with the branzino from this episode. Instead of long grain rice, I found a blend of long grain wild and brown rice. I had to cook it longer than the recommended time, but the end result was worth it. ""

Feb 17, 2012 on FoodNetwork.com

Reviewed Branzino with Brown Butter and Almonds on a Bed of Crispy Kale

"I found a new favorite fish! I went to Whole Foods and found the branzino whole, so I had them take care of the dirty work. I followed the recipe to the exact specifications, but I forgot the splash of wine. It was so tasty. The fish has great texture. The rice had an amazing flavor as well. Next time, I would skip the kale and make sauteed ""

Feb 17, 2012 on FoodNetwork.com

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