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Joined Date: Jun 23, 2008
"I made this recipe for my ketchup-hating boyfriend, just leaving it on the side should he decide to be adventurous and try it . . . and he loved it! I have to say, it comes out more like a chutney than a ketchup texture-wise, but it absolutely makes the burger. I substituted goat cheese for the swiss cheese in my own burger and it was also delic"