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Joined Date: Nov 03, 2012

My Activity

Reviewed Lemon Meringue Pie

"Alton? Are you there? Is this a joke? I have been baking (& cooking now for almost 40 years. I love Alton and have had really good success with his recipes. He explains why ingredients, temperature, humidity, pans, etc. are important. His quirky sense of humor is such a joy to watch. However, this recipe became soupy for me and never did set up. I"

Nov 3, 2012 on FoodNetwork.com

Reviewed Lemon Meringue Pie

"Alton? Are you there? Is this a joke? I have been baking (& cooking now for almost 40 years. I love Alton and have had really good success with his recipes. He explains why ingredients, temperature, humidity, pans, etc. are important. His quirky sense of humor is such a joy to watch. However, this recipe became soupy for me and never did set up. I"

Nov 3, 2012 on FoodNetwork.com

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