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Joined Date: May 06, 2010
Reviewed Skillet Rosemary Chicken
"Spectacular! I poured the garlic/pepper/lemon paste in with the chicken before I put it into the oven to roast and it was well worth it. ""
"This was easy to make and it tasted divine. I doubled the glaze and it was a wise move. Everyone was licking his or her plate afterwards so it was well worth the extra."
"This was easy to make and it tasted divine. I doubled the Glaze and it was a wise move. Everyone was licking his or her plate afterwards and we needed every drop."