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Joined Date: May 06, 2010

My Activity

Reviewed Skillet Rosemary Chicken

"Spectacular! I poured the garlic/pepper/lemon paste in with the chicken before I put it into the oven to roast and it was well worth it. ""

Oct 12, 2011 on FoodNetwork.com

Reviewed Grilled Flank Steak with Bacon Balsamic Glaze

"This was easy to make and it tasted divine. I doubled the glaze and it was a wise move. Everyone was licking his or her plate afterwards so it was well worth the extra."

Jun 3, 2011 on FoodNetwork.com

Reviewed Grilled Flank Steak with Bacon Balsamic Glaze

"This was easy to make and it tasted divine. I doubled the Glaze and it was a wise move. Everyone was licking his or her plate afterwards and we needed every drop."

Jun 3, 2011 on FoodNetwork.com

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